Last week, children were told that they would be making hummus and were given a basic hummus recipe. They had to decide what they were going to add to their hummus to make it more exciting or interesting. We went to Marks and Spencers to do a bit of research about what flavours of hummus are popular. Once back, the groups finalised their recipes. On Monday, they made their hummus with the extra ingredients they had brought from home. There were some interesting combinations: raspberry ice-cream, rhubarb and chocolate sprinkles were some of the more unusual ingredients which were added.
As it was a competition, the children had to not only make a tasty hummus but had to think about presentation too. Masterchef judges, Mr Wilks and Isabella Deyes, tasted the hummus and judged the presentation. The winner was a sweet chilli flavoured hummus made by Pavan, Ahmed and Roshan.
