On Tuesday this week we headed over to the kitchen to make banana sandwiches. This is part of our DT food curriculum and the children will be making two further recipes over the course of the year.
First we had to choose our bread.
Then we chopped and slice our banana using the claw and bridge grip.
Next we spread cream cheese on our bread.
After that we arranged our bananas on top and sprinkled on some cinnamon.
Finally we ate it! It was delicious!
Help at home by talking about the cooking and maybe trying some cooking of your own at home.
