This week, Year 2 have been using their design and technology food preparation skills to make our latest recipe, fruit bars.
Some of the skills we used to make our product included:
- snipping
- mixing
- measuring
- mashing
- using the oven and hob safely
After the cooking, we carried out the evaluation of the product and we enjoyed the tasting our product together.
Help at home: Ask your child/children what food preparation skills they have used in this learning and can they demonstrate these using the recipe they have brought home.
